Have you ever had a Creole tomato sandwich with backyard garden-grown Louisiana Creole tomatoes, salt and pepper, mayo, toasted bread...a true taste of summer? Well, then, go ahead and add that to your bucket list. You won't be disappointed.
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I'm blogging from a different corner of the world today. You can see other interpretations of "vegetable" by visiting FuoriBorgo.com.
20 June 2012
corner view
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is that where you are? shhh! :)
ReplyDeletePS many thanks for the tips, still trying to decipher them - I'll eventually get the photoshop lingo, I know I can!
Shhhhhh! indeed. I'll be happy to try and do it for you when I have access again.
DeleteD
Creole sandwiches are my favorite sandwich after BLTs!
ReplyDeleteI'm coming over! Love anything with a tomato in!
ReplyDeletehttp://hibiscusbloem.blogspot.com/2012/06/corner-view-vegetable.html
Come on!
DeleteMy favorite! Just haven't had a Louisiana style one yet :-)
ReplyDeleteno I have never tried such a sandwich ... sounds very yummi and visiting Louisiana is for sure on my to-visit list :)
ReplyDeleteHave a great summer.
E come si fanno questi panini speciali? Un abbraccio a tutte e due. Michela
ReplyDeleteYou MUST come here! Not possible outside of LA. Sorry.
DeleteMiss you!
D